So the problem with salad is that it’s pretty unsavory without some sort of dressing and most salad dressings are loaded with a bunch of processed ingredients. Skip the processed junk, save money and make your own. It’s so simple!
1/2 c. organic extra virgin olive oil
1/4 c. balsamic vinegar
2 teaspoons local honey
Celtic or Himalyan sea salt
In a bottle and shake vigorously, voila Italian vinaigrette, just minus the questionable stuff 🙂